Lunch
Luncheon Entrees
Stuffed Boneless Breast of Chicken $15
New England Scrod $16
Capellini-Pommodoro w/Grilled Chicken $16
Roast Loin of Pork $15
Salmon Fillet $17
Baked Glazed Ham $15
London Broil au jus $15
Chef’s choice of soup, potato, vegetable, dessert, coffee & tea
Two entreé options at no additional charge
Available Sunday – Friday 11:00 – 4:00 pm
Luncheon Buffets
| Buffet A Assorted Party Sandwiches Potato Salad Pasta Salad Potato Chips Relish Tray Dessert Coffee & Tea $15 |
Buffet B Garden Salad Chicken Salad Croissant Deli Ham & Swiss on Pumpernickel Seafood Salad Pocket Potato Salad Pasta Salad Relish Tray Potato Chips Dessert Coffee & Tea $17 |
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| Buffet C Seasonal Fruit Basket Roast Beef Wraps Smoked Turkey Wraps Virginia Ham Wraps Pasta Salad Relish Tray Potato Chips Gourmet Cookies Assorted Soft Drinks Coffee & Tea $17 |
Buffet D Garden Salad Grilled Chicken Piccata New England Scrod Roast Loin of Pork Pasta Primavera Roasted Red Bliss Potatoes Seasonal Vegetable Sauté Dessert Coffee & Tea $25 |
Please add 20% administrative fee and state tax of 6.25% and local tax of .75%.*
Menu prices subject to change
*The administrative fee is utilized by the restaurant to cover employee compensation and other operating expenses related to your function.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
